Skip to main content

Editorial Board

Editor-in-Chief
Fabio Santeramo, University of Foggia, Italy

Senior Editor
Raghavendra Bhatta, ICAR-National Institute of Animal Nutrition and Physiology, India
Johann Kirsten, University of Pretoria, South Africa

Associate Editors
Arie Altman, The Hebrew University of Jerusalem, Israel
Klaus Ammann, University of Bern, Switzerland
Titus Awokuse, Michigan State University, USA
Oluwafemi Ayodeji Adebo, University of Johannesburg, South Africa
Martina Bozzola, Queen's University Belfast, UK
Carlo Cafiero, FAO, Italy
Bin Chen, Beijing Normal University, China
William Kerr, University of Saskatchewan, Canada
Chang Liu, Southwest University of Finance and Economics, China
Sean Mayes, University of Nottingham, UK
Hussein Shimelis, University of Kwa-Zulu Natal, South Africa
Stuart Smyth, University of Saskatchewan, Canada
Trung Thanh Nguyen, Leibniz University Hannover, Germany
Simla Tokgoz, International Food Policy Research Institute, USA
Rajeev Varshney, International Crops Research Institute for the Semi-Arid Tropics, India
Xiaohua Yu, University of Goettingen, Germany
Dinesh Panday, Rodale Institute-Pocono Organic Center, USA
Lukas Kornher, University of Bonn, Germany
Amrita Saha, University of Sussex, UK
Lerato Phali, University of Pretoria, South Africa
Dela-Dem Doe Fiankor, Agroscope, Switzerland
Victor Martinez Gomez, Universitat Politècnica de València, Spain


Editorial Board
Naglaa Abdallah, Cairo University, Egypt
Carlos Borroto. Nordelo Center for Genetic Engineering and Biotechnology, Cuba
Ademola Braimoh, The World Bank, USA
Michael Carter, UC Davis, USA
Claire Cockcroft, Babraham Institute, UK
Edward Cocking, University of Nottingham, UK
Karabi Datta, University of Calcutta, India
Swapan Datta, Visva-Bharati University, India
Catherine Feuillet, INRA, France
Luis Herrera-Estrella, National Laboratory of Genomics for Biodiversity, Mexico
Clive James, ISAAA, Cayman Islands
Per Gunnar Kvenseth, Villa Organic AS, Norway
Wazir S Lakra, Indian Council of Agricultural Research, India

Emilia Lamonaca, Università degli Studi di Foggia, Italy
Barbara Mazur, Du Pont Agricultural Biotechnology, USA
Maurice Moloney, Rothamsted Research, UK
Agnes Mwang'ombe, University of Nairobi, Kenya
Ioan Negrutiu, ENS, France
Theib Oweis, ICARDA, Syria
Bilijana Papazova, ETH Zurich, Switzerland
Narayan Chandra Paul, National Institute of Crop Science, Republic of Korea 
Latha Rangan, Indian Institute of Technology Guwahati, India
Rafael Rangel-Aldao, Summum Net, Venezuela
Elibio Rech, EMBRAPA, Brazil
Maria Mercedes Roca, Zamorano University, Honduras
Mark Rosegrant, IFPRI, USA
Albert Sasson, BioEuroLatina, Morocco
Adrian Slater, De Montfort University, UK
Berhanu Tameru, Tuskegee University, USA
Jennifer Thomson, University of Cape Town, South Africa
Alison Van Eenennaam, UC Davis, USA
Bob Webb, SRUC, UK
Meryl Williams, ACIAR, Australia
Zhi-hong Xu, Peking University, China
Abdul Hamid Zakri, Federal Government of Malaysia, Malaysia